Fork offers a broad range of styles, representing the best quality wines in their price range. We believe the best wine values today come from small, lesser - known producers. Because these wines can be tough to find and may be limited in availability, we taste new wines each week (it’s a tough job, but somebody has to do it). On average, only one out of ten wines we taste makes it on to our select list. The list is organized from the lightest wines to the most full-bodied.
-Fork Wine Director, Roberto Sella
S p a r k l i n g W i n e & C h a m p a g n e
Balthasar Ress, Ressi Secco, Riesling Perlwein, N.V., Germany
Refreshing with peach and grapefruit aromas 44
San Giovanni, Spumante Brut, Prosecco, N.V., Italy
Well balanced with hints of apple and wisteria 55
Diebolt-Vallois, Blanc de Blancs, Chardonnay, N.V. France
Crisp and lively with green apples 115
N. Maillart, Platine, Premier Cru, Brut, N.V. France
Floral and crisp with white peaches ½ bt 65 full bt 110
W h i t e W i n e s
Baumann, Côtes de Gascogne,
Ugni Blanc Blend, 2010, France
Floral and clean apricot fruit with dry finish 34
Bonnet-Huteau, Les Dabinières,
Muscadet Sèvre et Maine Sur Lie, Melon, 2009, France
Refreshing and crisp with minerally pear fruit 40
Soellner, Wogerain, Gruner Veltliner, 2010, Austria
Bright blend of honeyed fruit and herbs 40
Reverdy, Les Coûtes, Sancerre,
Sauvignon Blanc, 2009, France
Clean, minerally and palate cleansing 70
Babich, Marlborough, Sauvignon Blanc, 2011, NZ
Aromatic with passion fruit and gooseberries 38
Salvard, Cheverny, Sauvignon Blanc Blend, 2009, France
Light, crisp wine with finesse 44
Francis Muré, Riesling d’Alsace, 2009, France
Lively, bright, fruity, versatile 52
Tramontane, VdP Côtes Catalanes, Macabeu, 2010, France
Floral nose, peach and lychee fruit 38
Fouquet, Silex, Vouvray, Chenin Blanc, 2010, France
Dry mineral finish, perfect with exotic flavors 44
Cabrol, Picpoul de Pinet, Picpoul, 2009, France
Lively crisp citrus fruit with minerals 36
Alary, La Grange Daniel, Vin de Pays, Roussanne, 2010, France
Honeysuckle aromas, medium-bodied 40
Les Grands Bois, Côtes du Rhône, Viognier, 2010, France
Peach, apricot and violet with gentle minerals 44
Tasca d’Almerita, Leone, Catarratto Blend, 2009, Italy
Bouquet of pink grapefruit, apple and peach 50
Castellroig,Vi de Terrer,Penedès,Xarel-lo,2009, Spain
Slate, lemon-lime, apple and anise 44
A. Mann, Pinot Blanc, 2009, France
White peach and white pepper flavors 55
Servin, Massale, Chablis, Chardonnay, 2008, France
Elegant fresh ripe fruits with mineral finish 70
Greuzard, Château La Greffière, Sous le Bois, Mâcon-La Roche-Vineuse, Chardonnay, 2010, France
Crisp clean round citrus fruit, mineral finish 42
Chehalem, Inox, Willamette Valley, Chardonnay, 2009, OR
White flowers with notes of peach and pear 58
Johnson Family, Sonoma Coast, Chardonnay, 2009, CA
Ripe pear, citrus and melon, with light toasty oak 40
A. Scherer, Gewurztraminer, 2010, France
Lychee, ginger and rose petal, balanced acidity 42
R o s é W i n e s
Chermette, Les Griottes, Beaujolais, Gamay, 2010, France
Lively and fresh with bright cherry fruit 40
R e d W i n e s
Chermette, Beaujolais, Gamay, 2009, France
Dried cranberry fruit with an earthy finish 45
M. Giraudon, Bourgogne-Chitry, Pinot Noir, 2010, France
Food friendly, delicate tannins, higher acidity 48
M. Gros, Hautes Côtes de Nuits, Pinot Noir, 2007, France
Ripe raspberries, medium-bodied, fresh and clean 85
Clos Henri, Petit Clos, Marlborough, Pinot Noir, 2008, NZ
Ripe black currants, mushrooms, mocha and spice 60
Maume, Côte de Nuits-Villages, Pinot Noir,
2008, France
Rich, meaty, dried cherry fruit 85
Isole e Olena, Chianti Classico, Sangiovese, 2007, Italy
Tuscan classic,red cherries, mature tannins ½ btl 42
San Quirico, Chianti Colle Senesi, Sangiovese, 2010, Italy
Fresh dark cherry fruit, organically grown 50
Plouzeau, Chinon, Cabernet Franc, 2010, France
Blackberry, raspberry and licorice bouquet 48
