L U N C H
t h e d e a l m a k e r
$11.99 per person (min. 6 people)
No one walks away unhappy when this abundant platter is brought to the table. Handmade sandwiches on perfectly crusted artisan breads are cut in half and served with your choice of fruit or pasta salad and an assortment of cookies. Select up to 3 sandwiches from below or see our weekly selection on line. Add $1 per person for more choices.
· Roasted Turkey with Avocado, Manchego, Bibb Lettuce, Basil Mayo on Country White
· Country Ham, Gruyere, Green Apple and Caramelized Onions with Whole Grain Mustard and Lettuce on Ciabatta
· Roast Beef with Vermont Cheddar, Watercress and Horseradish Mayo
· Asian Chicken Salad Wrap with Cabbage Slaw
· Vietnamese Hoagie on Baguette with Roast Pork, Fresh Herbs, Julienne Cucumber and Carrot
· House Smoked Salmon or Trout Salad with Capers, Sprouts and Cucumbers on Multigrain
· Tomato, Fresh Mozzarella, Roasted Peppers and Arugula with Basil Pesto on Focaccia
· Hummus Wrap with Julienne Vegetables and Roasted Peppers
A C C O M P A N I M E N T S (served family style)
Side Salads: Fruit Salad · Pasta Salad · $2.50 per person
Please view other daily accompaniments online.
Salads: Choose from below or see our salads of the week online:
· Mixed Greens and Tomato ($2 per person)
· Grilled Shrimp, Grapefruit and Avocado ($5 per person)
· Caesar Salad with Grilled Salmon or Chicken ($4 per person)
· Baby Spinach, Wild Mushrooms, Pine Nuts and Onions ($4 per person)
· Bibb and Red Oak Lettuce, Hazelnuts and Goat Cheese ($4 per person)
· Red Oak, Duck Confit, Roasted Grapes and Roquefort ($4.50 per person)
Dressings: Lemon or Mustard Vinaigrette. Please inquire about our weekly selections.
Assorted Route 11 Potato Chips $1.25/bag (2 ounce)
t h e g r e e n p a r t y
Salads are served family-style aside assorted fresh baked rolls and butter.
Choose from below or see our salads of the week online.
· Grilled Shrimp, Grapefruit and Avocado ($25/$50)
· Caesar Salad with Grilled Salmon or Chicken ($25/$48)
· Grilled Chicken, Romaine, Tomatoes, Cucumber, Feta, Olives ($25/$48)
· Baby Spinach, Belgian Endive, Wild Mushrooms, Pine Nuts and Goat Cheese ($20/$40)
· Bibb and Red Oak Lettuce, Beets, Asparagus, Hazelnuts and Goat Cheese ($20/$40)
· Red Oak, Duck Confit, Roasted Grapes and Roquefort ($28/$55)
Dressings: Lemon or Mustard Vinaigrette. Please inquire about our weekly selections.
A C C O M P A N I M E N T S (served family style)
· Assortment of Cookies $1.75 per person
· Route 11 Potato Chips $1.25/bag (2 ounce)
c h a r c u t e r i e p l a t e
$15 per person (min. 6 people)
Fork's charcuterie plate includes a selection of sliced artisanal prosciutto, salami, cheese and pate garnished with roasted peppers, olives, caper berries, wild mushroom salad, toast points, grainy mustard and fresh baked bread!
a r t i s a n a l c h e e s e a n d f r u i t p l a t e
(min. 6 people)
The perfect lunch for the low carb crowd! An assortment of artisanal cheeses, fresh baked breads, crackers, fresh and dried fruit, nuts and jam. Our staff can help customize your cheese plate, or choose from three themes:
French · Spanish · American · $9.99 per person
Custom Designed · Market Price
h o u s e m a d e "p i z z a"
($4.50 per person) Our crusty flatbread topped with the finest fresh ingredients:
· Wild Mushroom, spinach, roasted garlic and Parmesan
· Sun-Dried Tomato and Basil with Goat Cheese
· Ricotta, mozzarella, shaved fennel, spinach and pancetta
· See our weekly special toppings
q u i c h e o f t h e d a y
($28 10" serves 8 - 10 people)
· Wild Mushroom, Spinach and Jack Cheese
· Ham, Swiss and Caramelized Leeks
· Sausage, Broccoli Rabe and Fontina
· Crabmeat, Chive and Goat Cheese (add $5)
· Quiche of the Day
e le g a n t l u n c h e o n
$18 per person (minimum 6 people)
4 ounces per person Poached Salmon with Gribiche Sauce (olive oil, lemon, capers, cornichon, chervil, tarragon, parsley and chopped egg), aside pasta salad, mixed greens with citrus segments, freshly baked rolls and assortment of cookies.
a l a c a r t e
· Hummus or Spinach Artichoke Dip with Pita Chips ($15 pint, $30 quart)
· Guacamole with Hand Cut Tortilla Chips ($15 pint, $30 quart)
· Fruit Salad $14/quart
· Pasta Salad $14/quart
· Tomato, Cucumber and Mozzarella Salad $16/quart
· Rolls and butter (plain, seeded, wheat 35 cents, multi-grain, fruit/nut 50 cents)
· Route 11 Potato Chips $1.25 per bag (lightly salted, sour cream, dill, sweet potato, barbecue, garlic herb)
· Cookies $1.75 per person
B E V E R A G E S
b o t t l e d w a t e r s a n d j u i c e
Evian
330ml $1.75
500ml $2.25
1L $3.25
San Pellegrino
250ml $1.75
500ml $2.25
1L $3.25
Fresh Squeezed Orange Juice $2.25
s p a r k l i n g f r u i t d r i n k s a n d s o d a
Gus Natural “Grown Up” Soda
dry crimson grape, star ruby grapefruit, valencia orange,
meyer lemon, extra dry ginger ale $1.99
Old Fashioned Coke and Diet Coke or Sprite Cans $1.25
Rieme Traditional French Lemonade 330 ml $2.50
Virgill's Root Beer $2.50
Kombucha Wonder Drink (Himalayan, Asian Pear, Orient) $2.85
i c e d t e a
T42 all natural bottled teas
earl gray, raspberry, mandarin orange, pomegranate, jamican ginger or lemon and honey $1.95
Tea's Tea sweetened natural green tea, high in antioxidants
green jasmine, lemongrass green, green hoji, golden oolong, green white, pure green $2.75
c o f f e e a n d h o t t e a
Catered coffee and hot water for tea comes in our insulated, disposable server with creamers, sugars, cups and stirrers
(10 Servings)
La Colombe Coffee
corsica or monte carlo decaf $14.00; whole bean $11.85/pound
East Indies Loose Tea
assorted flavors $12.00 |
