Plats du Jour! Every Day in Fork:etc! 

Enjoy the marketplace atmosphere of Fork:etc while enjoying a different plats each day of the week. Inspired by Chef Feury’s own family meals, Fork:etc Plats du Jours are served from from 11:30 - 3 PM $12 per platel 5:30 PM to 8 PM Monday through Saturday, and 4:30 PM – 6 PM on Sundays. $15 per plate. First come first served!  As always, wine and beer are available!

Les Moulins Mahjoub Special Plats du Jour, Thursday July 14

Saffron Orecchiette, Crushed Heirloom Tomatoes,
Meski Fennel and Lemon Preserved Olives, Anchovies and Herbs

Grilled Flatbread with Sun-Dried Garlic Hummus,
Charred Eggplant Baba Ganoush, Vegetables à la Grecque with Harissa

Grilled Shrimp Salad with Sun-Dried Tomato, Baby Greens,
Crispy Red Lentils

Braised Calamari with Sahli Olives, Pickled Peppers, Harissa,
Israeli Couscous


LUNCH
SUNDAY BRUNCH
MIDDAY
DINNER
LATE NIGHT
WINE LIST
BEER LIST
DESSERTS

Reservations recommended

215.625.9425

V, MC, AE, DC, Discover

Casual dress.