Summer Events in Fork:etc, September 24 - November 19 2009

Every Thursday from 6–7 PM

Sept 24 Local Oktoberfest Beer Tasting, $10 Join Chef Feury and Downingtown, PA's Bill Covaleski, Owner and Brewmaster of Victory Brewing Company for a tasting of local Oktoberfest beers and some of Victory's upcoming seasonal brews!

Oct 1 How to Make Your Own Mozzarella, free  One of this summer's most popular Thursday demonstrations, Chef Feury will show you how easy it is to make your own fresh mozzarella!

Oct 8 Making Sushi with Hiroko Shimbo, free  An amazing opportunity to learn from Hiroko Shimbo, often referred to as the Julia Child of Japanese Cooking.  Hiroko will demonstrate how to make fresh, excellent sushi.

Oct 15 Pasta Making, free Another one of this summer's hits, Sous Chef Andrew Wood, who spent time learning pasta making in Italy, will demonstrate how to make your own fall pasta.

Oct 22 Max McCalman, Cheese and Wine Pairing, $20  Master Fromager Max McCalman, author of The Cheese Plate and Cheese: A Connoisseur's Guide to the World's Best will be on hand with a simple wine and cheese pairing.  For a more elaborate series of tastings, join us on the 22nd for a detailed session with Max! 

Oct 29 Easy Charcuterie, free  Sous Chef Andrew Wood will show you some easy entry level charcuterie to make and enjoy during the fall and winter seasons.

Nov 5 Due to an emergency, this event is cancelled. Please join us next week.

Nov 12 Food Gifts, free 

Nov 19 Beaujolais Wine Tasting, $15