M i d d a y

Please note, our menu changes daily and the following is only meant as an example of our pricing and selection. We update our online menu weekly so the offerings on the day of your visit may differ slightly.

Monday - Friday, 2:30 - 5 PM

c h i l l e d   t o m a t o   g a z p a c h o  7

h u m m u s   6.5
kalamata olives, crispy pita

c h a r c u t e r i e   p l a t e  8
coulommiers, salametto, marinated olives

b a b y   a r u g u l a   s a l a d   8.5
shaved fennel, black mission figs, gorgonzola,
prosciutto bits, serrano-mint vinnaigrette

s e a r e d  s e a  s c a l l o p s   14
tarragon brown butter, warm lentil salad, sugar snap peas

h e r b - r o a s t e d   p u l l e d   c h i c k e n  11
romaine, lancaster mixed cherry tomatoes, avocado, bacon,
egg, kalamata olives, crispy tortillas, lemon vinaigrette

c r i s p y  s o f t  s h e l l  c r a b  16
frisee, black bean - smoked corn salsa, remoulade

s i r l o i n   b u r g e r  11
vermont cheddar, local green house tomato, crispy fries

s m o k e d  s a l m o n  s a n d w i c h  9.5
avocado, watercress, caper mayonaise, orzo salad

s t u f f e d   c h i l e   r e l l e n o s  13
jasmine rice, english peas, eggplant, scallions, pine nuts, cheddar, jack cheese,
ancho-chili sauce, green papaya-thai basil slaw

h a n g e r   s t e a k  23
chimichurri, yucca frites, spicy aioli, sautéed swiss chard