Holiday Catering, 2011

Hummus $5.25 cup, $7.50 pint, $14 quart

Crudite with Buttermilk Herbed Dip
Small (serves 8-10) $25, large (serves 16-24) $50

Marinated Olives $5.25 cup, $7.50 pint, $14 quart

House-Made Artisanal Charcuterie Plate with pickled vegetables. Small platter $30, large $60 or $28.99/lb

House-Smoked Salmon with Dill Marinated Cucumbers. Small platter $30, large $60 or $18.95/lb

Mini Crab Cakes with Citrus Aioli. 12 pieces $36, 24 pieces $70, 48 pieces $135

Poached Shrimp with Ancho Chili Remoulade and Celery Root Slaw $8.50 per person

Butternut Squash Soup (vegan) $10/qt

Mixed Baby Lettuces, Roasted Beets, Goat Cheese, Hazlenuts $6 per person

Baby Spinach, Roasted Local Wild Mushrooms, Apple-Wood Smoked Bacon, Egg $7 per sperson

E N T R É E S 

Herb-Roasted or House-Smoked Whole Lancaster County Green Meadow Farm Organic Turkey
12 – 18 lbs each (serves 12-18 people) $90

Honey-Roasted Country Ham (10 lbs) $80

Roast Tenderloin of Beef with Horseradish Sauce $240 (serves 12 – 16 people)


S T U F F I N G

Chestnut Stuffing $4.50 cup, $9.50 pint, $18 quart

House-Made Sausage-Sage Stuffing $4.50 cup, $9.50 pint, $18 quart

S I D E S

Mashed Yukon Gold Potatoes $4 cup, $7.50 pint, $14.00 quart

Rosemary-Roasted Fingerling Potatoes $4 cup, $7.50 pint, $14 quart

Cippollini Onions Agrodolce $4.50 cup, $9 pint, $18 quart

Roasted Brussels Sprouts with House Cured Pancetta $4.50 cup, $9.50 pint, $18 quart

Herb-Roasted Carrots and Parsnips $4 cup, $7.50 pint, $14 quart

Glazed Local Purple Top Turnips $4 cup, $7.50 pint, $14 quart

Sweet Potato Gratin $4 cup, $7.50 pint, $14 quart

Braised Swiss Chard $4 cup, $7.50 pint, $14 quart

Sauteed Haricots Verts with Roasted Shallots, and Almonds $4 cup, $7.50 pint, $14 quart

Sauteed Broccoli with Garlic & Red Pepper

Fresh Cranberry Sauce with Orange Zest $4 cup, $7.50 pint, $14 quart

D E S S E R T S

9” Apple Pie $21
9” Pumpkin Pie $21
9” Pecan Pie $24
7" Apple or Pear Tart $18.95
8" Buttermilk-Pecan Cheesecake $42
8" Flourless-Chocolate Cake $42
Hand-Made Assorted Cookies $1.75/person

HOUSE MADE BREADS
Parker House Rolls $.45 each
Sourdough Rolls $.35 each
Baguettes $2.50 each
Poolish Loaf $3.00 each
Fruit and Nut Loaf $4 each